Dessert Menu

TIRAMISU

Espresso soaked lady fingers layered with cocoa & sweet Italian mascarpone

 

STICKY DATE PUDDING

Sticky toffee pudding made with fresh finally chopped dates covered in butter scotch sauce

 

CHEESECAKE OF THE DAY

Ask one of our friendly waiters

 

THE ITALIAN AFFOGATO

Vanilla ice cream, Espresso & Frangelico

 

NUTELLA PIZZA

Oven baked pizza, Rich creamy hazelnut spread & icing sugar

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CREME BRÛLÉE

Vanila bean custard brûlée

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GELATO (1 SCOOP)

Vanilla, Chocolate, Mango, Lemon, Pistacchio, Coffee 

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LIMONCELLO GELATO

Lemon Gelato with a drizzle of Limoncello 

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DESSERT WINE

Patriotic rare fortified chardonnay

Gls (60ml) $15, bottle $70